Irdha Mirdhayati, - (2023) Angiotensin converting enzyme (ACE) inhibitory and antihypertensive activities of protein hydrolysate from meat of Kacang goat (Capra aegagrus hircus) (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 1. Institutional Strengthening Strategy on Halal.. UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 10.Rendang Telur dengan tepung sagu. UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 11.Karakteristik kimia, mikrobiologik dan sensorik.. UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 13. Kualitas Biogas (Triton). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 14. Pengaruh Lama Transportasi Tomat (Agrium). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 15.(JAC) Fraksi Serat Ampas Tebu. UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 2. Chemical Characteristic, Lactic Acid Bacteria.. UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 3. Angiotensin Converting Enzyme (ACE) Inhibitory... UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 4.The Effect of Addition, JAHP 2021. UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 5. Digestibility (AAVS, 2021. UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 6. Gelatin Kulit Kerbau. UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti Korespondensi 7. Profil Karkas dan Komposisi Kimia Kambing Kacang... UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti korespondensi 12. Kualitas Wafer Ampas Sagu Ransum Komplit. UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti korespondensi 8. Yoghurt Susu Kambing. UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Bukti korespondensi 9. Sifat Fisik dan Kimia Sup Krim Instan. UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Chemical characteristic, lactic acid bacteria population, and angiotensin converting enzyme inhibitory activity of traditional fermented beef ”cangkuk” by spontaneous (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Digestibility of Nutrient and Performance of Kacang Goats which are Given Fermented Oil Palm Fronds Extract (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) EFEKTIVITAS LAMA TRANSPORTASI DARAT YANG BERBEDA TERHADAP MUTU FISIK TOMAT (Lycopersicum esculentum L.) (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Jepri Juliantoni, - and Triani Adelina, - and Irdha Mirdhayati, - and HASBI NURDIANSYAH, - (2023) FRAKSI SERAT AMPAS TEBU YANG DIFERMENTASI DENGAN JENIS INOKULUM YANG BERBEDA. Journal of Animal Center (JAC), 5 (1). ISSN e-ISSN 2656-6656

Irdha Mirdhayati, - (2023) FRAKSI SERAT AMPAS TEBU YANG DIFERMENTASI DENGAN JENIS INOKULUM YANG BERBEDA (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Fitra Lestari, - and Mohammad Dzaky Adzkia, - and Irdha Mirdhayati, - (2023) Institutional Strengthening Strategy on Halal Certification Body. In: Institutional Strengthening Strategy on Halal Certification Body. Springer Nature, Singapore. ISBN 978-981-19-7138-9_5

Irdha Mirdhayati, - (2023) Institutional Strengthening Strategy on Halal Certification Body (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Karakterisasi Kimia, Mikrobiologik, dan Sensoris Daging Sapi Fermentasi Asal Kabupaten Kuantan Singingi Provinsi Riau (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Kualitas Biogas Berbahan Feses Sapi dan Jerami Jagung (Zea mays L.) pada C_N Rasio dan Lama Fermentasi yang Berbeda (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Kualitas Nutrisi dan Fraksi Serat Wafer Ransum Komplit Subtitusi Dedak Jagung dengan Level Persentase Ampas Sagu yang Berbeda (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Pengaruh Penambahan Minyak Zaitun pada Yogurt Susu Kambing terhadap Profil Asam Lemak, Kolesterol, pH dan Jumlah Bakteri Asam Laktat (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Production goat (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - (2023) Profil Karkas dan Karakteristik Kimia Daging Kambing Kacang (Capra aegragus hircus) Jantan (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Irdha Mirdhayati, - and Wieda Nurwidada Haritsah Zain, - (2023) SIFAT FISIK DAN KIMIA SUP KRIM INSTAN DENGAN PENAMBAHAN HIDROLISAT PROTEIN DAGING KAMBING KACANG. Jurnal Peternakan, 20 (1). pp. 34-42. ISSN e-ISSN: 2355-9470 | p-ISSN: 1829-8729

Irdha Mirdhayati, - (2023) SIFAT FISIK DAN KIMIA SUP KRIM INSTAN DENGAN PENAMBAHAN HIDROLISAT PROTEIN DAGING KAMBING KACANG (Hasil Check Similarity). UIN Sultan Syarif Kasim Riau, Pekanbaru.

Agel Yuda Sacer, - and Tahrir Aulawi, - and Penti Suryani, - and Irdha Mirdhayati, - and AHMAD TAUFIQ ARMINUDIN, - and Siti Zulaiha, - (2022) Efektivitas Lama Transportasi Darat Yang Berbeda Terhadap Mutu Fisik Tomat (Lycopersicum esculentum L.). Jurnal Agrium, 19 (4). pp. 295-302. ISSN ISSN 1829-9288 (Print) ISSN 2655-1837 (Online)

Irdha Mirdhayati, - (2022) Karakterisasi Kimia, Mikrobiologik, dan Sensoris Daging Sapi Fermentasi Asal Kabupaten Kuantan Singingi Provinsi Riau. Jurnal Ilmiah Peternakan Terpadu, 10 (1). pp. 1-17. ISSN p-ISSN: 2303-1956 e-ISSN: 2614-0497

Dewi Febrina, - and Zumarni, - and Rahmi Febriyanti, - and Jepri Juliantoni, - and Yendraliza, - and Irdha Mirdhayati, - and Elfawati, - and Muhammad Rifai, - and Ibrahim Khan, - and Ret Prasiyo, - (2021) Digestibility of Nutrient and Performance of Kacang Goats which are Given Fermented Oil Palm Fronds Extract. Advances in Animal and Veterinary Sciences, 9 (3). pp. 422-428. ISSN ISSN (Online) | 2307-8316; ISSN (Print) | 2309-3331

Evi Arianingsih, - and Irdha Mirdhayati, - and Anwar Efendi Harahap, - (2021) Kualitas Biogas Berbahan Feses Sapi dan Jerami Jagung (Zea mays L.) pada C/N Rasio dan Lama Fermentasi yang Berbeda. Jurnal Triton, 12 (1). pp. 58-67. ISSN Online ISSN 2745-3650 Print ISSN 2085-3823

Wieda Nurwidada Haritsah Zain, - and Irdha Mirdhayati, - (2021) Pengaruh Penambahan Minyak Zaitun pada Yogurt Susu Kambing terhadap Profil Asam Lemak, Kolesterol, pH dan Jumlah Bakteri Asam Laktat. Warta Industri Hasil Pertanian, 38 (1). pp. 9-16. ISSN p-ISSN: 0215-1243 | e-ISSN: 2654-4075

Irdha Mirdhayati, - and W. N. H. Zain, - (2020) Chemical characteristic, lactic acid bacteria population, and angiotensin converting enzyme inhibitory activity of traditional fermented beef ”cangkuk” by spontaneous fermentation with the addition of bamboo shoot. J I T A A Journal of the Indonesian Tropical Animal Agriculture, 45 (3). pp. 222-233. ISSN pISSN 2087-8273 eISSN 2460-6278

Dewi Febrina, - and Rahmi Febriyanti, - and Zumarni, - and Jepri Juliantoni, - and Yendraliza, - and Elfawati, - and Irdha Mirdhayati, - and Yudi Mochtisar, - and Rabani, - (2020) The Effect of Addition of Fermented Oil Palm Fronds Extract on Rumen Fermentation and Blood Metabolites of Kacang Goat. Journal of Animal Health and Production, 9 (1). pp. 58-64. ISSN 2308-2801

D. A. Mucra, - and T. Adelina, - and A. E. Harahap, - and Irdha Mirdhayati, - and L. Perianita, - and Halimatussa'diyah, - (2020) Kualitas Nutrisi dan Fraksi Serat Wafer Ransum Komplit Subtitusi Dedak Jagung dengan Level Persentase Ampas Sagu yang Berbeda. Jurnal Peternakan, 17 (1). pp. 49-53. ISSN e-ISSN: 2355-9470 p-ISSN: 1829-8729

Dewi Febrina, - and Abdul Fatah, - and Jepri Juliantoni, - and Irdha Mirdhayati, - and Fakhri, - and Roni Salambue, - and Padil, - (2020) Penerapan Aspek Teknis Perkandangan pada KEM Pertamina-Flipmas Kelurahan Batu Bersurat Kabupaten Kampar Provinsi Riau (Hasil Check Similarity). Universitas Islam Negeri Sultan Syarif Kasim Riau.

Aprizal, - and Irdha Mirdhayati, - and Yendraliza, - (2020) Physical and Chemical Characteristic of Halal Gelatin Extracted from Buffalo Hide with Addition of Pineapple Rind at Different Ratio (Hasil Check Similarity). Universitas Islam Negeri Sultan Syarif Kasim Riau.

Aprizal, - and Irdha Mirdhayati, - and Yendraliza, - (2019) Physical and Chemical Characteristic of Halal Gelatin Extracted from Buffalo Hide with Addition of Pineapple Rind at Different Ratio. Indonesian Journal of Halal Research, 1 (1). pp. 1-4. ISSN 2657-0165

Dewi Febrina, - and Abdul Fatah, - and Jepri Juliantoni, - and Irdha Mirdhayati, - and Fakhri, - and Roni Salambue, - and Padil, - (2017) Penerapan Aspek Teknis Perkandangan pada KEM Pertamina-Flipmas Kelurahan Batu Bersurat Kabupaten Kampar Provinsi Riau. In: PROSIDING KONFERENSI NASIONAL PENGABDIAN KEPADA MASYARAKAT DAN CORPORATE SOCIAL RESPONSIBILITY. Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Pelita Harapan, Tanggerang, pp. 172-182. ISBN 978-602-50607-1-7

Sukatno, - and Irdha Mirdhayati, - and Dewi Febrina, - (2017) Penggunaan Tepung Sagu Dalam Pembuatan Rendang Telur Dan Pengaruhnya Terhadap Kualitas Kimia. Jurnal Peternakan, 14 (1). pp. 18-24. ISSN 1829-8729

Irdha Mirdhayati, - and Joko Hermanianto, - and Christofora H Wijaya, - and Dondin Sajuthi, - and Keizo Arihara, - (2016) Angiotensin converting enzyme (ACE) inhibitory and antihypertensive activities of protein hydrolysate from meat of Kacang goat (Capra aegagrus hircus). In: Angiotensin converting enzyme (ACE) inhibitory and antihypertensive activities of protein hydrolysate from meat of Kacang goat (Capra aegagrus hircus). Society of Chemical Industry, New York.

Irdha Mirdhayati, - and Hermanianto J, - and Wijaya CH, - and Sajuthi D, - (2014) Profil Karkas dan Karakteristik Kimia Daging Kambing Kacang (Capra aegragus hircus) Jantan. Journal of the Indonesian Tropical Animal Agriculture - JITAA, 19 (1). pp. 25-33. ISSN ISSN: 0853-7380 E-ISSN: 2252-696X

Jepri Juliantoni, - and Triani Adelina, - and Irdha Mirdhayati, - and HASBI NURDIANSYAH, - FRAKSI SERAT AMPAS TEBU YANG DIFERMENTASI DENGAN JENIS INOKULUM YANG BERBEDA.

Irdha Mirdhayati, - TURNITIN_Kualitas Nutrisi dan Fraksi Serat Wafer Ransum Komplit Subtitusi Dedak Jagung dengan Level Persentase Ampas Sagu yang Berbeda. UNSPECIFIED.

Jepri Juliantoni, - and Triani Adelina, - and Irdha Mirdhayati, - and HASBI NURDIANSYAH, - korespondensi_FRAKSI SERAT AMPAS TEBU YANG DIFERMENTASI DENGAN JENIS INOKULUM YANG BERBEDA. UNSPECIFIED.