Budi Azwar, - (2016) Managing halal foods through power collaboration between supply chain actors (Cek Similarity). In: 27th International Business Information Management Association (IBIMA). Innovation Management and Education Excellence Vision 2020: Regional Development to Global Economic Growth, pp. 1791-1799. ISBN 978-0-9860419-6-9
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Official URL: https://www.scopus.com/authid/detail.uri?authorId=...
| Item Type: | Book Section |
|---|---|
| Subjects: | 200 Agama > 290 Agama Selain Kristen > 297 Islam > 297.5 Etika Islam, Praktik Keagamaan |
| Divisions: | Fakultas Syariah dan Hukum > Ekonomi Syari'ah |
| Depositing User: | Mr Eko Syahputra |
| Date Deposited: | 28 Oct 2021 08:22 |
| Last Modified: | 28 Oct 2021 08:22 |
| URI: | http://repository.uin-suska.ac.id/id/eprint/55713 |
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