Akbarizan and Fitra Lestari and Kamariah Ismail and Abu Bakar Abdul Hamid and Budi Azwar and Hisbun Nazar (2016) MANAGING HALAL FOODS THROUGH POWER COLLABORATION BETWEEN SUPPLY CHAIN ACTORS. In: The 27th International Business Information Management Association Conference : Innovation Management and Education Excellence Vision 2020 From Regional Development Sustainability to Global Economic Growth, 4-5 Mei 2016, Milan, Italia.
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Managing Halal Foods.pdf Download (7MB) | Preview |
| Item Type: | Conference or Workshop Item (Paper) |
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| Subjects: | 300 Ilmu Sosial > 340 Ilmu Hukum |
| Divisions: | Fakultas Syariah dan Hukum > Ilmu Hukum |
| Depositing User: | Mutiara Jannati |
| Date Deposited: | 22 Dec 2016 07:13 |
| Last Modified: | 22 Dec 2016 07:13 |
| URI: | http://repository.uin-suska.ac.id/id/eprint/10111 |
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