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Items where Author is "Muhammad Nur Ilman, -"

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Endah Purnamasari, - and Muhammad Nur Ilman, - and Octora Sandi, - and Bambang Kuntoro, - and Wieda Nurwidada Haritsah Zain, - (2021) Sifat Kimia dan Organoleptik Bakso Ayam yang Menggunakan Tepung Biji Durian (Peer Review). Universitas Islam Negeri Sultan Syarif Kasim Riau.

This list was generated on Sun Dec 22 01:23:11 2024 WIB.