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Items where Author is "LAUZANNE FAIZAH AMINI, -"

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LAUZANNE FAIZAH AMINI, - (2024) OPTIMALISASI PERSEDIAAN BAHAN BAKU KULIT KEBAB DAN DAGING KEBAB PADA UMKM KEBAB JAGO MENGGUNAKAN METODE ECONOMIC ORDER QUANTITY (EOQ). Skripsi thesis, Universitas Islam Negeri Sultan Syarif Kasim Riau.

This list was generated on Thu Nov 21 01:26:25 2024 WIB.