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Items where Author is "Ia Rahmi Pranoto, -"
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Ia Rahmi Pranoto, - (2020) KADAR LEMAK, KADAR PROTEIN DAN TOTAL PADATAN ES KRIM DENGAN PENAMBAHAN PASTA UBI JALAR UNGU (Ipomea batatas L). Skripsi thesis, Universitas Islam Negeri Sultan Syarif Kasim Riau.