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Items where Author is "Engki Saputra, -"

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Engki Saputra, - (2019) KUALITAS MIKROBIOLOGI BAKSO DAGING KERBAU DENGAN PENAMBAHAN TEPUNG KULIT BUAH MANGGIS (Garcinia mangostana L) PADA KONSENTRASI BERBEDA. Skripsi thesis, Universitas Islam Negeri Sultan Syarif Kasim Riau.

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